3 Great Appetizers to Serve at Your Next Event
Whether you’re feeding a crowd of a thousand or serving a party of ten, you want your dishes to stand apart from any other caterer. If you’re looking for something new to serve on your hot food display equipment, here are three inspiring appetizer ideas.
Jamaican Jerk Kebabs
A treat for the eyes and easy to eat, kebabs are a fantastic crowd pleaser on their own; when you mix things up with tender, Caribbean-spiced chicken and grilled tropical fruit, you’ve got a real winner on your hands! Bright, sweet fruits like pineapple and mango pair beautifully with savory jerk spices, and bell peppers add a wonderfully fresh contrast to the dish. For an added kick, try poblanos or even jalapeño slices instead!
Queso Empanadas
Crunchy, golden brown crust bursting with gooey, melted cheese — what’s not to love? Small empanadas are great finger foods to serve at any event, and the filling is completely customizable. Queso blanco and jack cheeses are a hit in this dish, but don’t be afraid to experiment! For an added twist, serve your empanadas with a spoonful of fresh pico de gallo, a dollop of sour cream or even homemade guacamole.
Eggplant Rollatini with Prosciutto
Take your guests on a trip to Italy with delectable eggplant rollatini! This dish calls for long strips of salted eggplant that are stuffed with savory prosciutto, creamy ricotta cheese and chiffonades of fresh basil; the strips are rolled lengthwise and simmered in homemade marinara sauce until tender and brimming with flavor. These rolls are fantastic for more elevated dining experiences.
Being a caterer is more than serving food at events — you are a chef, and cooking is your form of artistic expression. Don’t be afraid to play around with different ingredients and methods for these recipes and above all, make sure your menu is versatile enough to satisfy different tastes!
